Air Dried Super Food For Dogs
The unique air-dried dog food is a great alternative to the traditional food prepared for pets. Above all, it stands out for its excellent taste and is rich in valuable nutrients. It is true SuperFood for dogs.
Importantly, it achieves the highest quality through a low-temperature slow drying process.
Air-Dried dog food is rich in fresh ingredients. Here, meat dominates with the addition of vegetables, fruit and herbs. In this way, air-dried dog food provides your dog with what it needs on a daily basis to be active, healthy and full of energy. Nutrients, vitamins and macro- and microelements also guarantee a beautiful coat and healthy teeth.
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Our air-dried dog food is healthier than kibble, cheaper than fresh, and tastes better than the two combined!
What is air-dried food? Is it the same as dry food? What does it affect? What are its advantages? Is it complete food or a snack? We have included the answers to these and many other frequently asked questions about our latest product in the article below.
Let’s start by saying that air-dried food IS NOT dry food.
They are not the same product – the differences between the two can be seen primarily in the composition and production method, as well as in the appearance of the product – it is not pellets but croquettes. Healthy Valley Air-Dry food is prepared from fresh meat, offal, fruit and vegetables of HUMAN GRADE quality – this is how high-quality ingredients are labelled for human consumption. These are additionally combined with additives such as flaxseed, Mojave Yucca or seaweed, but you will read more about this later.
The production process of air-dried pet food
Returning to the dried pet food production process – croquettes are created from the combined meat and offal, vegetables, fruit and other valuable additives, which are then subjected to a warm air drying process so that the food retains its natural flavour and aroma while gaining its crispness. Drying is an alternative to technological processes such as sterilisation, in the case of wet foods, or extrusion, which takes place at temperatures as high as 130C, in the case of dry foods removing most of the nutrients from the ingredients. In the drying process, where the temperature is lower, previously unprocessed raw materials are dehydrated, ensuring the high durability and safety of such food. The production method of dried food perfectly combines the crunchiness of dry food and the palatability of wet food – no dog can resist it!
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